NEVER ENJOY
IN MODERATION
A menu so big and so tasty that we cannot guarantee that your mind won’t go into choice overload. And everything prepared with lots of love and enthusiasm. Join us at the table and let the enjoyment begin.
NEVER ENJOY
IN MODERATION
Extensive dining or rather simple and fast? Everything is possible at CLOOS. On the menu you will find a wide range of fish, meat and vegetarian dishes. And those with a sweet tooth can look forward to classic desserts such as Crème Brûlée and Dame Blanche.
What’s cooking
ON THE MENU
Extensive dining or rather simple and fast? Everything is possible at CLOOS. On the menu you will find a wide range of fish, meat and vegetarian dishes. And those with a sweet tooth can look forward to classic desserts such as Crème Brûlée and Dame Blanche.
LUNCH
CAKE
Apple pie V 5.50
Carrot cake (gluten-free) V 6.00
New York cheesecake (V) 6.00
BREAD CHOICE OF SOURDOUGH (WHITE) OR MULTIGRAIN (BROWN)
BLT: bacon, iceberg lettuce, tomato and chipotle mayonnaise 13.00
Smoked salmon with iceberg lettuce, avocado and wasabi cream 14.50
Pulled chicken with cole slaw, BBQ sauce and cashewnuts 15.00
Beef carpaccio with truffle mayonnaise, capers, arugula, mixed seeds and Parmesan cheese 15.75
Egg truffle salad with iceberg lettuce, chives and pickled red onion V 12.00
Tuna Melt: tuna salad with capers, cheddar, pickles and red onion 12.00
PANINI GRILLED
Panini classic: ham, cheese and ketchup 9.00
Panini caprese: mozzarella, tomato, and basil V 10.75
12 O’CLOCK LUNCH ALSO VEGETARIAN AVAILABLE
Bread, veal croquette, ham, cheese, scrambled eggs and soup of choice 14.00
CLOOS CLASSICS
Clubsandwich with smoked chicken, bacon, cheese, tomato, cucumber, andalouse sauce and nachos, served on focaccia bread 15.75
Veggie Club with roasted vegetables, pulled oyster mushrooms, avocado cream, tomato, cucumber and nachos, served on focaccia bread V 14.00
Dutch veal croquettes (2 pcs.) with bread and mustard (also vegan available) 12.50
EGGS 3 FREE-RANGE EGGS
Fried eggs or omelet with choice of ham, cheese, tomato or bacon 12.75
(2 toppings included, extra toppings +1.50)
MEAL SALADS SERVED WITH BREAD
Crispy chicken, mango, sesame seeds, teriyaki sauce, scallions, chili and cashewnuts 17.00
Caprese salad: mozzarella, tomato, red onion, olives, basil, arugula and pesto V 17.00
Stir-fried beef with sweet soy sauce, bean sprouts, onion, bell pepper and chili 18.75
SOUP
Tomato soup with basil, croutons and crispy chili oil (vegan) — 7.00
French onion soup with Gruyère cheese crouton — 7.50
HOT LUNCH
Beef burger with cheddar, pickles, tomato, onion, little gem, burger sauce and fries 21.00
Veggie burger with pulled oyster mushrooms, tomato, onion, nacho chips, tomato salsa, cheddar and fries V 19.50
Fish & Chips: deep fried cod fillet with fries, tartare sauce and green salad 21.00
Chicken skewer with satay sauce, gado gado salad, fried onions, cassava crackers and fries 21.00
Quiche with goat cheese, honey, spinach, tomato and green salad V 15.00
FRESH PASTA MADE WITH FREE-RANGE EGGS
Carbonara: egg yolk, cream, bacon, arugula and Parmesan cheese 16.50
Truffle pasta with cream, truffle, oyster mushrooms and Parmesan cheese V 17.50
V = VEGETARIAN
DINNER
STARTERS
Bread with aioli and herb butter V 7.00
Smoked salmon with pickled red onion, wasabi cream, mixed lettuce, capers and focaccia 14.00
Beef carpaccio with grilled focaccia bread, truffle mayonnaise, arugula, capers and Parmesan cheese 15.50
Tuna tartare with avocado, roasted sesame dressing and wasabi crackers 15.50
Beef tataki: seared tenderloin with sesame seeds, spring onion, garlic crisps, cucumber and tataki sauce 15.00
Falafel with hummus, tomato, olives and feta V 12.00
MEAL SALADS SERVED WITH BREAD
Crispy chicken, mango, sesame seeds, teriyaki sauce, scallions, chili and cashewnuts 17.00
Caprese salad: mozzarella, tomato, red onion, olives, basil, arugula and pesto V 17.00
Stir-fried beef with sweet soy sauce, bean sprouts, onion, bell pepper and chili 18.75
SOUP
Tomato soup with basil, croutons and crispy chili oil (vegan) 7.00
French onion soup with Gruyère cheese crouton V 7.50
MAIN COURSES MEAT SERVED WITH FRIES
Steak Bali: sauteed steak with stir fried vegetables, served in spicy gravy 25.00
Beef burger with cheddar, pickles, tomato, onion, little gem and burger sauce 21.00
Chicken satey with sate sauce, gado gado salad, fried onions and cassave crackers 21.00
Beef steak with stir fried vegetables and red wine gravy 25.00
Schnitzel (pork) with potato salad, lemon, capers, parsley and berry compote 21.00
MAIN COURSES FISH SERVED WITH FRIES
Salmon fillet with sauteed vegetables and Hollandaise sauce 25.00
Fish & Chips: deep fried cod fillet with fries, tartare sauce and green salad 21.00
Sea bass skin sauteed with white wine-lime sauce and salmon caviar 26.00
MAIN COURSES VEGETARIAN
Thai vegetable curry with cashew nuts, sweet potato and rice V 19.00
Veggie burger with pulled oyster mushrooms, tomato, onion, nacho chips, tomato salsa and cheddar V 19.50
FRESH PASTA MADE WITH FREE-RANGE EGG
Pasta Carbonara: egg yolk, cream, bacon, arugula and Parmesan cheese 16.50
Truffle pasta with cream, truffle, oyster mushrooms and Parmesan cheese V 17.50
SIDES
Salad 5.50
Vegetables 5.50
Fries with mayonnaise 6.00
KIDS UP TO 10 YEARS
Chicken nuggets (6 pcs) with fries, apple sauce and salad 10.00
Mini frikandel sausage (6 pcs) with fries, apple sauce and salad 10.00
SEASONAL SPECIAL
Our staff would be happy to inform you about our season special
ETAGÈRE CLOOS FROM 2 PERSONS
Richly filled platter to share together 22.75 p.p.
Carpaccio, crispy prawns, calamaris, mozzarella, smoked salmon, grilled vegetables, pulled oyster mushroom, guacamole, olives, bread and aioli
DESSERTS
Chocolate dessert: chocolate mousse, chocolate brownie and chocolate ice cream 10.00
Classic crème brûlée with caramel ice cream 9.75
Dame Blanche: vanilla ice cream with hot chocolate sauce and whipped cream 9.00
Cheesecake with mango-passion fruit sorbet ice
SPECIALS
At CLOOS we serve a changing special outside the menu. From asparagus in the spring to tender spareribs and fresh mussels in the summer and a very tasty cheese fondue in the winter. Ask our employees about the special of that moment.
HIGH WINE 37,50 P.P.
Due to our extensive wine assortment we are able to serve you a delicious high wine.
The high wine consists of three different wines combined with delicious bites.
Available from 2 persons by reservation.
HIGH BEER 32,50 P.P.
High beer is a combination of abbey beers paired with classic bites for the real beer lover.
Highly recommended during drinks and/or afternoon gathering!
Available from 2 persons by reservation.
HIGH VEGA
The above highs can also be served with vegetarian bites upon request.
BITES
Bitterballen (Dutch meatballs) 6 pcs | spicy mustard…8.00
Vegetarian bitterballen 6 pcs | spicy mustard…9.00
Cheese sticks 6 pcs | chili sauce…8.00
Chicken bites 6 pcs | BBQ sauce…10.50
Crispy shrimp 6 pcs | chili sauce…8.50
Spinach-cheese croquettes 6 pcs | aioli…9.25
Vegan spring rolls 6 pcs | chili sauce…7.00
Nachos | cheddar | guacamole | tomato salsa | red onion…14.50
Calamaris | guacamole…13.25
Bread | aioli | olive tapenade…7.00
Old Dutch cheese | mustard | truffle honey | fruit loaf…9.00
Mixed nuts…4.75
Marinated olives…5.50
Snack platter | Bitterballen, cheese sticks, chicken bites, crispy shrimp, mini spring rolls, mustard, chili sauce, and BBQ sauce
15 pieces…19.00
25 pieces…29.00
Vegetarian snack platter
15 pieces…19.50
25 pieces…31.00
WINES
SPARKLING
Spain – Artelatino – Cava 6.25 / 33.50
Lively | green apple | citrus
Italy – Bolla – Prosecco Spumante Extra Dry 39.50
Lively | white fruit | pear
France – Moët & Chandon – Champagne Brut (0,75 ltr.) 97.50
France – Moët & Chandon – Champagne Brut (1,5 ltr.) 195.00
Toast | lime | blossom
France – Moët & Chandon – Champagne Rosé 107.50
Lively | wild strawberry
France – Moët & Chandon – Champagne Imperial Ice (0,75 ltr.) 105.00
France – Moët & Chandon – Champagne Imperial Ice (1,5 ltr.) 220.00
Citrus | sweetness | lime | served on ice
WHITE
Spain – Torre de Vejezate – Verdejo 6.00 / 31.00
Citrus | melon | flowers | fresh
Italy – Melini I Coltri – Chardonnay 6.50 / 33.00
Peach | pear | citrus | tropical fruit | juicy | fresh
France – Domaine Tariquet – Sauvignon Blanc 6.75 / 35.00
Fresh | pure | gooseberry | mango | passionfruit | mineral
Italy – Parini – Pinot Grigio 6.25 / 32.00
Citrus | green apple | pear | fresh
Austria – Willy Bauer Cellar 99 – Grüner Veltliner 7.50 / 38.00
Citrus | apple | white pepper | lively
Spain – Alvaro Domecq Montecorto – Verdejo 7.50 / 38.00
Grapefruit | fennel | fresh cut grass | aromatic | soft fruit
France – Le Paradou – Viognier 6.75 / 35.00
Full | floral | yellow fruit | fine herbs | blossom
ROSÉ
France – Belles Vignes – Cinsault Rosé 6.00 / 31.00
Fruity | light | strawberry | raspberry | subtle acidity
Italy – Preciso – Pinot Grigio Rosé Blush 6.25 / 32.00
Strawberry | raspberry | flowers | fresh | dry
France – Miraval – Provence Rosé (0,75 ltr.) 52.50
France – Miraval – Provence Rosé (1,5 ltr.) 109.00
Elegant | roses | strawberry | mandarin | spice
ROOD
Spain – Torre de Vejezate – Tempranillo 6.00 / 31.00
Dark fruit | hazelnut | round | full
France – Latitude 43 – Grenache/Syrah/Merlot 6.75 / 35.00
Juicy | cherry | prune | liquorice | smooth aftertaste
Italy – Fuedo Monaci – Primitivo 6.75 / 35.00
Intens | ripe | soft | cherry | berries
Chili – Urmeneta – Cabernet Sauvignon 6.25 / 32.00
Blackberry | cherry | vanilla | chocolate
Spain – Ananto – Monastrell 6.75 / 35.00
Ripe fruit | soft tannins | mediterranean herbs | berries
Argentina – Susana Balbo – Crios Malbec 8.00 / 42.00
Full | cherry | prune | blackberry | vanilla | elegant
COCKTAILS
APERITIVO
APEROL SPRITZ | 9,75
Aperol | Prosecco | Sodawater | Orange
CAMPARI SPRITZ | 9,75
Campari | Prosecco | Sodawater | Orange
HUGO | 10,50
Saint Germain Elderflower | Prosecco | Sodawater | Lime | Mint
LIMONCELLO SPRITZ | 10,50
Villa Massa Limoncello | Prosecco | Sodawater | Lemon
MIMOSA | 8,00
Orange juice | Prosecco | Bols Triple Sec | Orange
CRODINO SPRITZ 0.0 | 7,50
Crodino | Sodawater | Orange
GIN&TONIC
BOMBAY SAPPHIRE | 11,75
Fever Tree Indian Tonic | Lemon
BOBBY’S | 12,50
Fever Tree Indian Tonic | Orange | Clove
HENDRICK’S | 13,50
Fever Tree Indian Tonic | Cucumber
DAMRAK | 11,75
Fever Tree Elderflower Tonic | Orange
BEEFEATER | 11,75
Fever Tree Indian Tonic | Lemon | Orange
HERMIT GIN | 13,75
Fever Tree Indian Tonic | Grapefruit
MOCKTAILS
VIRGIN MELON FIZZ | 9,50
Damrak Gin 0.0 | 7-Up | Lime juice | Monin Watermelon | Watermelon
NO-JITO | 9,00
7-Up | Sodawater | Sugar Syrup | Lime | Mint
VIRGIN ON THE BEACH | 8,50
Orange Juice | Cranberry Juice | Strawberry
VIRGIN-TONIC | 9,50
Damrak Gin 0.0 | Fever Tree Elderflower Tonic | Orange
COCKTAILS
PINK LEMONADE | 11,50
Limoncello | Fever Tree Raspberry-Rhubarb | Lemon Juice | Sugar Syrup
WATERMELON FIZZ | 10,75
Bols Vodka | Bols Watermelon | 7-Up | Lime Juice | Watermelon
PIÑA COLADA | 13,00
Takamaka Rum Blanc | Malibu | Coconut | Pineapple Juice
SEX ON THE BEACH | 12,00
Bols Vodka | Bols Peach | Orange Juice | Cranberry Juice
MALIBU SUNSET | 11,00
Malibu | Pineapple Juice | Orange Juice | Grenadine
LYCHEE MARGARITA | 11,50
Tequila | Lychee Juice | Sugar Syrup | Lime | Bols Triple Sec
BOLS CRANBERRY KISS | 11,25
Bols Vodka | Bols Peach | Cranberry Juice | Lime
BLUE LAGOON | 11,00
Bols Vodka | Bols Blue Curaçao | 7-Up | Lime
MOSCOW MULE | 12,00
Bols Vodka | Fever Tree Gingerbeer | Lime Juice | Lime
PALOMA | 11,50
Tequila | Fever Tree Pink Grapefruit | Lime Juice | Grapefruit
WHISKEY SOUR | 11,50
Famous Grouse | Lemon Juice | Sugar Syrup | Egg White
AMARETTO SOUR | 11,50
Amaretto | Lemon Juice | Sugar Syrup | Egg White
MOJITO | 12,00
Takamaka Rum Zenn | Sodawater | Sugar Syrup | Lime | Mint
STRAWBERRY MOJITO | 12,75
Takamaka Rum Blanc | Bols Strawberry | Sodawater | Lime | Mint | Strawberry
MANGO MOJITO | 12,75
Takamaka Rum Blanc | Bols Mango | Sodawater | Lime | Mint
ESPRESSO MARTINI | 13,00
Bols Vodka | Kahlua | Espresso | Vanilla Syrup
PORNSTAR MARTINI | 13,75
Bols Vodka | Passoa | Passion Fruit | Lime Juice | Vanilla Syrup | Egg White | Passion Fruit
LONG ISLAND ICED TEA | 14,00
Bols Vodka | Takamaka Rum Blanc | Tequila | Bols Triple Sec | Bombay Sapphire Gin | Cola | Lemon Juice | Lemon
MAI TAI | 13,00
Takamaka Rum Blanc | Takamaka Rum Zenn | Bols Triple Sec | Bols Orgeat | Lime Juice
FROZEN STRAWBERRY DAIQUIRI | 12,00
Takamaka Rum Blanc | Bols Strawberry | Lime Juice | Sugar Syrup
EVERY MONDAY ALL COCKTAILS 8,50
FROM 17:00. EXCEPT FOR GIN & TONIC
GROUPMENU
STARTER
Beef carpaccio | grilled focaccia bread | truffle mayonaise | arugula | capers | Parmesan cheese
or
Tuna tartare | avocado | roasted sesame dressing | wasabi crackers
or
Falafel | hummus | tomato | olives | feta (V)
MAIN SERVED WITH FRIES
Salmon filet | sauteed vegetables | Hollandaise sauce
or
Beef steak | stir fried vegetables | red wine gravy
or
Veggie burger | pulled oyster mushrooms | tomato | onion | quacamole | nacho chips | tomato salsa | cheddar (V)
DESSERT
Classic crème brulée | caramel ice cream
or
Cheesecake | mango-passion fruit sorbet
€42.50 p.p.
